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DTSTART;VALUE=DATE:20221111
DTEND;VALUE=DATE:20221204
DTSTAMP:20260418T044518
CREATED:20221111T232045Z
LAST-MODIFIED:20221112T190224Z
UID:20943-1668124800-1670111999@uniteboston.com
SUMMARY:Part-time Community Cook Wanted!
DESCRIPTION:Do you love to cook or want to use your cooking skills to supplement your income? Are you looking for a side hustle with consistent weekday hours? Do you work at a school\, or other job that gets out early\, and are looking for late afternoon/evening hours? If yes\, we have a great opportunity! \nYou would cook dinner meals 15 hours per week Monday-Friday for a housing community\, providing nourishing\, satisfying food to 20-25 people each night. In addition\, you would oversee kitchen organization and grocery ordering/deliveries. Employer provides menu plans with only occasional adjustments needed from you. The residents complete most food prep. \nMonthly salary of $1\,700\, includes paid time off and holidays. Your participation in meals is welcome. Start: As soon as possible! \nReach out to Anna Kauslick\, Manager of the International Fellowship House for more details! \nEmail: ifhmanagers@gmail.com \nPhone: (617) 267-0877 \n 
URL:https://uniteboston.com/event/part-time-community-cook-wanted/
LOCATION:International Fellowship House\, 386 Marlborough Street\, Boston\, MA\, 02115\, United States
CATEGORIES:Featured,Job Posting
ATTACH;FMTTYPE=image/jpeg:https://uniteboston.com/wp-content/uploads/2022/11/556D757E-4966-440A-949D-246306F09317_1_105_c.jpeg
ORGANIZER;CN="Anna Kauslick":MAILTO:managers@ifhboston.org
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20210801
DTEND;VALUE=DATE:20210901
DTSTAMP:20260418T044518
CREATED:20210716T185500Z
LAST-MODIFIED:20210718T094956Z
UID:18437-1627776000-1630454399@uniteboston.com
SUMMARY:Housing Community is Hiring a New Cook!
DESCRIPTION:The International Fellowship House is seeking a part-time (25 hours/week) Cook. Combine your passion for serving others with your passion for cooking!  \nWhat is the International Fellowship House? \nThe International Fellowship House (IFH) is a non-profit organization hospitality ministry\, and is home to around twenty male international students and researchers. More than just a boarding house\, the IFH strives to have as much of the atmosphere\, comfort\, and fellowship of a home as possible. We believe that sharing meals is essential for creating a home and for true community to develop. Therefore\, the position of Cook is of vital importance to the IFH. \nTo help facilitate this environment\, the primary responsibility of the Cook is to provide food for meals and events\, and to manage the IFH kitchen and groceries. The Cook prepares dinner Monday-Friday\, provides food for events\, and manages the kitchen while working closely with the Resident Managers. In addition to the work itself\, the Cook is encouraged and invited to be an active participant in the community by participating in activities\, sharing occasional meals\, and cultivating relationships. \nExpectations/Main Duties: \n\nWork joyfully\, independently\, and efficiently within 25 hours per week.\n\nCreate a hospitable\, pleasant kitchen environment through attitude\, demeanor\, organization\, and cleanliness.\n\n\nPrepare meals Monday through Friday (up to 25) and for special events (up to 50).\n\nPrepare dinner for our community meals Monday-Friday.\nSubmit menus 2 weeks in advance for the following 2 weeks.\nShop weekly and/0r as needed for house groceries.\nPrepare meals for residents with dietary restrictions (e.g. vegetarian\, halal\, gluten intolerance).\nPrepare event menus and meals approximately 5 times/year for large IFH events.\n\n\nManage the organization and maintenance of the main kitchen.\n\nManage the house groceries and kitchen equipment budgets.\nManage kitchen grocery and equipment inventory.\nOrganize and manage the kitchen space.\nMaintain a clean kitchen and organize semi-annual cleaning days.\n\n\n\nCompensation/Benefits: salaried position of $1700 per month\, paid holidays and vacation days\, transportation allowance\, parking\, dinner on nights cooked. \nOptions (please specify when you inquire): Flexible hours if needed. \nFor more information about the Cook position\, contact Anna at: managers@ifhboston.org
URL:https://uniteboston.com/event/housing-coomunity-is-hiring-a-new-cook/
LOCATION:International Fellowship House\, 386 Marlborough Street\, Boston\, MA\, 02115\, United States
CATEGORIES:College Students,Featured,Job Posting
ATTACH;FMTTYPE=image/jpeg:https://uniteboston.com/wp-content/uploads/2021/07/IFH-Logo-White-on-Black.jpg
ORGANIZER;CN="Anna Kauslick":MAILTO:managers@ifhboston.org
GEO:42.350224;-71.0875912
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=International Fellowship House 386 Marlborough Street Boston MA 02115 United States;X-APPLE-RADIUS=500;X-TITLE=386 Marlborough Street:geo:-71.0875912,42.350224
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20190516
DTEND;VALUE=DATE:20190609
DTSTAMP:20260418T044518
CREATED:20190411T220128Z
LAST-MODIFIED:20190516T142955Z
UID:14701-1557964800-1560038399@uniteboston.com
SUMMARY:Live-in Part-Time Community Cook Opening!
DESCRIPTION:The International Fellowship House is currently accepting applications for a live-in\, part-time (20-25 hours/week) male Cook and Kitchen Manager. Combine your passion for serving others with your passion for food!  \n  \nWhat is the International Fellowship House? \nThe International Fellowship House (IFH) is a non-profit home to around twenty male international students and researchers. More than just a boarding house\, the IFH strives to have as much of the atmosphere\, comfort\, and fellowship of a home as possible. We believe that sharing meals is essential for creating a home and for true community to develop. Therefore\, the position of Cook and Kitchen Manager is of vital importance to the IFH. \nThe primary responsibility of the Cook and Kitchen Manager is to help facilitate this environment through the service of meals and kitchen management. The Cook and Kitchen Manager prepares dinner meals 5 nights per week Monday-Friday\, purchases supplies\, maintains kitchen organization and hygiene\, and works closely with the Resident Manager. As a fellow resident of the community\, the Cook and Kitchen Manager is expected to participate in the life of the community as outlined in our Handbook. \nExpectations/Main Duties \n\nWork joyfully\, independently and efficiently within approximately 20-25 hours per week.\n\nCreate a hospitable\, pleasant kitchen environment through attitude and demeanor.\nPlan and work within a budget and strive to become more economical without sacrificing quality.\n\n\nPrepare meals for 20-30 people Monday through Friday and for special events.\n\nReady dinner meals by 5:50pm Monday-Friday.\nSubmit menus 2 weeks in advance for the following 2 weeks.\nShop weekly and as needed for food to be prepared for dinners and breakfasts.\nPrepare meals for residents with dietary restrictions.\nPrepare party/holiday menus and meals approximately 5 times/year for large IFH events.\n\n\nManage the organization and maintenance of the main kitchen.\n\nManage weekly\, quarterly and annual dinner and breakfast food inventory.\nOrganize and manage the kitchen space.\nManage the cleaning of the kitchen twice a year during our semi-annual cleaning days.\n\n\n\n  \nCompensation/Benefits: housing\, monthly stipend\, paid holidays and vacation days\, transportation allowance\, parking\, benefits available to all residents (breakfast and dinner M-F\, trips\, etc.). \nFill out an application and submit your resume here: \nhttp://www.ifhboston.org/kmc-job-application \nFor more information about the Cook and Kitchen Manager position\, contact Anna at: managers@ifhboston.org
URL:https://uniteboston.com/event/live-in-part-time-community-cook-opening/
LOCATION:International Fellowship House\, 386 Marlborough Street\, Boston\, MA\, 02115
CATEGORIES:Community Outreach,Featured,Other
ATTACH;FMTTYPE=image/jpeg:https://uniteboston.com/wp-content/uploads/2019/04/IFH-Front.jpeg
ORGANIZER;CN="Anna Kauslick":MAILTO:managers@ifhboston.org
GEO:42.350224;-71.0875912
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=International Fellowship House 386 Marlborough Street Boston MA 02115;X-APPLE-RADIUS=500;X-TITLE=386 Marlborough Street:geo:-71.0875912,42.350224
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20190305
DTEND;VALUE=DATE:20190324
DTSTAMP:20260418T044518
CREATED:20190205T154710Z
LAST-MODIFIED:20190306T134821Z
UID:14415-1551744000-1553385599@uniteboston.com
SUMMARY:Position Available - Part-Time Cook!
DESCRIPTION:The International Fellowship House is currently seeking a part-time (20-25 hours/week) Cook and Kitchen Manager. Combine your passion for serving others with your passion for food!  \nDo you enjoy making delicious food? Do you love caring for and serving people? Are you interested in learning about other cultures? Do you have an interest in playing a key role in a diverse community? \nIf you answered yes to these questions\, read on! \nWhat is the International Fellowship House? \nThe International Fellowship House (IFH) is a Christian nonprofit that desires to see international students from all cultures and religions thriving academically\, socially\, and spiritually. A primary way we do this is by providing a home to around twenty-two male international students and researchers. More than just a boarding house\, the IFH strives to have as much of the atmosphere\, comfort\, and fellowship of a home as possible. We believe that sharing meals is essential for creating a home and for true community to develop. Therefore\, the position of Cook and Kitchen Manager is of vital importance to the IFH. \nThe primary responsibility of the Cook and Kitchen Manager is to help facilitate this environment through the service of meals and kitchen management. In addition to preparing meals and managing the kitchen\, the Cook and Kitchen Manager is encouraged and invited to be an active participant in the community through participating in activities\, sharing occasional meals and cultivating meaningful relationships. \nExpectations/Main Duties \n\nWork joyfully\, independently and efficiently within approximately 20-25 hours per week.\n\nCreate a hospitable\, pleasant kitchen environment through attitude and demeanor.\nPlan and work within a budget and strive to become more economical without sacrificing quality.\n\n\nPrepare meals for 20-30 people Monday through Friday and for special events.\n\nReady dinner meals by 5:50pm Monday-Friday.\nSubmit menus 2 weeks in advance for the following 2 weeks.\nShop weekly and as needed for food to be prepared for dinners and breakfasts.\nPrepare meals for residents with dietary restrictions.\nPrepare party/holiday menus and meals approximately 5 times/year for large IFH events.\n\n\nManage the organization and maintenance of the main kitchen.\n\nManage weekly\, quarterly and annual dinner and breakfast food inventory.\nOrganize and manage the kitchen space.\nManage the cleaning of the kitchen twice a year during our semi-annual cleaning days.\n\n\n\nCompensation/Benefits: salaried position of $1700 per month\, paid holidays and vacation days\, transportation allowance\, free dinner on nights cooked. \nFill out an application and submit your resume here: \nhttp://www.ifhboston.org/kmc-job-application \nFor more information about the Cook and Kitchen Manager position\, contact Anna at: managers@ifhboston.org
URL:https://uniteboston.com/event/position-available-part-time-cook/
LOCATION:International Fellowship House\, 386 Marlborough Street\, Boston\, MA\, 02115
CATEGORIES:Community Outreach,Featured,Other
ATTACH;FMTTYPE=image/jpeg:https://uniteboston.com/wp-content/uploads/2019/02/IFH-Front.jpeg
ORGANIZER;CN="Anna Kauslick":MAILTO:managers@ifhboston.org
GEO:42.350224;-71.0875912
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=International Fellowship House 386 Marlborough Street Boston MA 02115;X-APPLE-RADIUS=500;X-TITLE=386 Marlborough Street:geo:-71.0875912,42.350224
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180324
DTEND;VALUE=DATE:20180325
DTSTAMP:20260418T044518
CREATED:20180309T163045Z
LAST-MODIFIED:20180315T212217Z
UID:12059-1521849600-1521935999@uniteboston.com
SUMMARY:Job Opening - Kitchen Manager and Cook
DESCRIPTION:The International Fellowship House is currently seeking a part-time (20-25 hours/week) Kitchen Manager and Cook. Combine your passion for serving others with your passion for food!  \nDo you enjoy making delicious food? Do you love caring for and serving people? Are you interested in learning about other cultures? Do you have an interest in playing a key role in a diverse community? \nIf you answered yes to these questions\, read on! \nWhat is the International Fellowship House? \nThe International Fellowship House (IFH) is a Christian nonprofit that desires to see international students from all cultures and religions thriving academically\, socially\, and spiritually by experiencing God in a tangible way through a welcoming community that is centered around the life changing principles of Jesus. A primary way we do this is by providing a home to around twenty-two male international students and researchers. More than just a boarding house\, the IFH strives to have as much of the atmosphere\, comfort\, and fellowship of a home as possible. We believe that sharing meals is essential for creating a home and for true community to develop. Therefore\, the position of Kitchen Manager and Cook is of vital importance to the IFH. \nThe primary responsibility of the Kitchen Manager and Cook is to help facilitate this environment through the service of meals and kitchen management. In addition to preparing meals and managing the kitchen\, the Kitchen Manager and Cook is encouraged and invited to be an active participant in the community through participating in activities\, sharing occasional meals and cultivating meaningful relationships. \nExpectations/Main Duties \n\nWork joyfully\, independently and efficiently within approximately 20-25 hours per week.\n\nCreate a hospitable\, pleasant kitchen environment through attitude and demeanor.\nPlan and work within a budget and strive to become more economical without sacrificing quality.\n\n\nPrepare meals for 20-30 people Monday through Friday and for special events.\n\nReady dinner meals by 5:50pm Monday-Friday.\nSubmit menus 2 weeks in advance for the following 2 weeks.\nShop weekly and as needed for food to be prepared for dinners and breakfasts.\nPrepare meals for residents with dietary restrictions.\nPrepare party/holiday menus and meals approximately 5 times/year for large IFH events.\n\n\nManage the organization and maintenance of the main kitchen.\n\nManage weekly\, quarterly and annual dinner and breakfast food inventory.\nOrganize and manage the kitchen space.\nManage the cleaning of the kitchen twice a year during our semi-annual cleaning days.\n\n\n\nFill out an application and submit your resume here: \nhttp://www.ifhboston.org/kmc-job-application \nFor more information about the Kitchen Manager and Cook position\, contact Anna at: managers@ifhboston.org
URL:https://uniteboston.com/event/job-opening-kitchen-manager-and-cook/
LOCATION:International Fellowship House\, 386 Marlborough Street\, Boston\, MA\, 02115
CATEGORIES:Featured,Other
ATTACH;FMTTYPE=image/jpeg:https://uniteboston.com/wp-content/uploads/2018/03/IFH-Front.jpeg
ORGANIZER;CN="Anna Kauslick":MAILTO:managers@ifhboston.org
GEO:42.350224;-71.0875912
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=International Fellowship House 386 Marlborough Street Boston MA 02115;X-APPLE-RADIUS=500;X-TITLE=386 Marlborough Street:geo:-71.0875912,42.350224
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20171013
DTEND;VALUE=DATE:20171022
DTSTAMP:20260418T044518
CREATED:20171014T133212Z
LAST-MODIFIED:20171014T133212Z
UID:11145-1507852800-1508630399@uniteboston.com
SUMMARY:Job Opening: Part-Time Kitchen Manager and Cook
DESCRIPTION:The International Fellowship House is currently seeking a part-time (20-25 hours/week) Kitchen Manager and Cook. Combine your passion for serving others with your passion for food!  \nDo you enjoy making delicious food? Do you love caring for and serving people? Are you interested in learning about other cultures? Do you have an interest in playing a key role in a diverse community? \nIf you answered yes to these questions\, read on! \nWhat is the International Fellowship House? \nThe International Fellowship House (IFH) is a home to around twenty-two male international students and researchers. More than just a boarding house\, the IFH strives to have as much of the atmosphere\, comfort\, and fellowship of a home as possible. We believe that sharing meals is essential for creating a home and for true community to develop. Therefore\, the position of Kitchen Manager and Cook is of vital importance to the IFH. \nThe primary responsibility of the Kitchen Manager and Cook is to help facilitate this environment through the service of meals and kitchen management. In addition to preparing meals and managing the kitchen\, the Kitchen Manager and Cook is encouraged and invited to be an active participant in the community through participating in activities\, sharing occasional meals and cultivating meaningful relationships. \nExpectations/Main Duties \n\nWork joyfully\, independently and efficiently within approximately 20-25 hours per week.\n\nCreate a hospitable\, pleasant kitchen environment through attitude and demeanor.\nPlan and work within a budget and strive to become more economical without sacrificing quality.\n\n\nPrepare meals for 20-30 people Monday through Friday and for special events.\n\nReady dinner meals by 5:50pm Monday-Friday.\nSubmit menus 2 weeks in advance for the following 2 weeks.\nShop weekly and as needed for food to be prepared for dinners and breakfasts.\nPrepare meals for residents with dietary restrictions.\nPrepare party/holiday menus and meals approximately 5 times/year for large IFH events.\n\n\nManage the organization and maintenance of the main kitchen.\n\nManage weekly\, quarterly and annual dinner and breakfast food inventory.\nOrganize and manage cleaning of all areas and aspects of kitchen.\nManage the breakfast cook and kitchen cleaner resident jobs in partnership with the managers.\nManage the cleaning of the kitchen twice a year during our semi-annual cleaning days.\n\n\n\nCompensation/Benefits: salaried position of $1600-$1700 per month\, paid holidays and vacation days\, transportation allowance\, free dinner on nights cooked. \nFill out an application and submit your resume here: http://www.ifhboston.org/kmc-job-application
URL:https://uniteboston.com/event/job-opening-part-time-kitchen-manager-and-cook/2017-10-13/
LOCATION:International Fellowship House\, Boston\, MA\, United States
CATEGORIES:Featured,Other
ATTACH;FMTTYPE=image/jpeg:https://uniteboston.com/wp-content/uploads/2017/10/IFH-Front.jpeg
ORGANIZER;CN="Anna Kauslick":MAILTO:managers@ifhboston.org
GEO:42.3600825;-71.0588801
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